• 2 beaten eggs
• 1/2 cup milk
• 1/4 tsp vanilla
• 1/8 tsp ground cinnamon
• 5 slices bread
• Margarine or butter
• Maple syrup or powdered sugar

1. In a shallow dish, beat together eggs, milk, vanilla, and cinnamon.
2. Dip bread slices in egg mixture, turning to coat both sides.
3. In a skillet or on a griddle, cook bread slices in hot margarine or butter over medium heat for 2 to 3 minutes on each side or until golden brown. Add more margarine or butter as needed.
4. Serve warm with maple syrup or powdered sugar.